Our family has been serving Italian Cuisine for over 50 years using original recipes, all made with only the finest and freshest ingredients. We are proud to be one of the only restaurants in our area making our own pasta, which includes fettuccini, spaghetti, ravioli, lasagna, and manicotti noodles. Try our delicious mozzarella cheese or homemade Italian bread crafted right in our own kitchen! We do not use any preservatives in our foods so families can enjoy a truly healthy dining experience! Don't forget to save room for one of our homemade desserts!
Paul and Agatha Foti